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Hiển thị các bài đăng có nhãn September 26

Exploring Traditional Hanoi Snacks for Fall

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Hanoi in Autumn is renowned for its picturesque beauty and distinctive culinary offerings. Some of the iconic dishes that allow readers to explore the charm of Hanoi during this enchanting season include: Vong Village’s Com Autumn in Hanoi is synonymous with com, or green rice flakes, which have become a signature of Hanoi cuisine. Com is made from meticulously selected, roasted, and husk-free young glutinous rice grains. Vong Village in Dich Vong Hau Ward, Cau Giay District, is the birthplace of Hanoi’s com. Over time, Hanoi locals have developed various delectable variations of the traditional com, including com sweet dessert soup, fried com, roasted com, sticky com rice, com cakes, com bologna, and bananas dipped in com. Chili-salted toast Chili-salted toast is a popular dish among young Hanoians. Made with simple ingredients such as baguette, sausage, meat floss, and chili sauce, this combination offers a strong and addictive flavor. Ripe Sau Ripe Sau, also known as Indoch...

Development of Vietnam-Brazil People-to-People Diplomacy Entering New Phase

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Prime Minister Pham Minh Chinh meets with Brazilian President Lula Da Silva within the framework of the expanded G7 Summit in Hiroshima, Japan, on May 21, 2023. Photo: VGP On the occasion of Prime Minister Pham Minh Chinh’s visit to Brazil, President of the Vietnam Union of Friendship Organizations Phan Anh Son shared about Vietnam-Brazil people-to-people diplomatic activities. Three main areas of cooperation through people-to-people diplomacy What are some general and outstanding features of people-to-people diplomacy activities between Vietnam and Brazil deployed by the Vietnam Union of Friendship Organizations in recent times? Vietnam and Brazil officially established diplomatic relations in 1989. In recent years, Vietnam-Brazil people-to-people diplomacy has been implemented through various channels, involving different units and organizations. The Vietnam Union of Friendship Organizations and the Vietnam-Brazil Friendship and Cooperation Association play a key rol...

UN and India Launch Global Capacity Building Initiative

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India and the United Nations (UN) have launched a joint capacity-building initiative for the Global South in New York. The initiative aims to share India’s development experiences, best practices, and expertise with partner countries in the Global South through capacity building and training programs. As part of this initiative, the UN India team and the Bill and Melinda Gates Foundation will partner to leverage India’s Technical and Economic Cooperation platform to share India’s development experiences and best practices across the world. (Photo: Opindia.com) The initiative was announced at an event titled “India-UN for the Global South-Delivering for Development” in New York on September 23, 2023, in the presence of India’s External Affairs Minister, Dr. S Jaishankar. The event also saw the participation of President of the 78th UN General Assembly, Dennis Francis. This initiative will significantly contribute to global efforts in achieving the Sustainable Development ...

Google Digital Platform Highlights Vietnam’s 54 Ethnic Groups

Precious Heritage Art Gallery Museum Exhibition The Precious Heritage Art Gallery Museum exhibition, curated by renowned French photographer Réhahn Croquevielle, showcases over 60 vibrant photos capturing the traditional costumes of various ethnic groups in Vietnam. These groups include Dao, Bo Y, O Du, Phu La, La Hu, Pu Peo, Pa Then, and Si La. Each photo is accompanied by fascinating stories and unique artefacts collected by the author during his journey throughout the country. The exhibition provides information on each photo in Vietnamese, English, and French, enabling viewers to appreciate the cultural diversity of the 54 ethnic groups living in different regions of Vietnam. Through vivid portrayals, visitors gain a better understanding of the distinct characteristics, lifestyles, and customs of each group, contributing to a deeper appreciation for the rich and diverse national cultural identity. Réhahn’s exploration of the North of Vietnam showcases the stunning beauty of th...

Vietnam Ranks High Among Summer Tourism Destinations

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Accordingly, the Southeast Asian country ranked 19th on the list. ForwardKeys revealed that the number of international tourists heading to Vietnam stood at just 28% lower than the pre-pandemic period and equal to 112% compared to the same period from last year. Photo: Vinpearl During the July – August period, the Vietnamese tourism industry witnessed a significant recovery with about 2.25 million foreign visitors, or 80% compared to the same period in 2019. Of these, the number of passengers traveling by air stood at 1.97 million. The US topped the list by a substantial margin, attracting 11% of all international visitors this summer, followed by Spain, the UK, Italy, Japan, France, Mexico, Germany, Canada, and Turkey. Vietnam summer often starts in late April and ends in late August. It is known as one of the peak seasons for tourism as it coincides with the public holiday and Vietnam summer vacation. Like in many other countries, the summer season in Vietnam is not the m...

Experience Unique Vegan Cuisine at Vejo Restaurant

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Located in the heart of bustling Hanoi, Vejo (also known as Vege Journey) is a premier vegetarian restaurant that promises an exceptional dining experience. Step into our serene and inviting space, where both vegetarians and carnivores alike can indulge in a delightful culinary journey.  Vejo is located at the heart of the capital. Upon reviewing the menu, it is evident that the proprietor of Vejo’s possesses a profound appreciation for aesthetic appeal. Each culinary creation is meticulously crafted with high-quality ingredients, thoughtfully selected and artistically plated. Many individuals opt for a vegetarian diet for religious or lifestyle purposes. Thai Thanh Thuy, the owner of Vejo, believes that vegetarian meals reflect a sense of compassion towards the planet. Consequently, she meticulously focuses on each aspect of her cuisine to ensure a remarkable dining experience. I visit a vegetarian restaurant in search of a new and refreshing dining experience, br...